Akremah Dalchini Powder (Cinnamon Powder) is made from carefully selected cinnamon bark, ground into a fine, aromatic powder that adds sweet warmth to a variety of dishes. Cinnamon is one of the worldβs most loved spices, known for its distinctive flavor and therapeutic properties.
A staple in both Indian and global kitchens, Akremah Dalchini Powder enhances the taste of chai, sweets, pulao, baked goods, and gravies, while also serving as a powerful Ayurvedic ingredient used in managing blood sugar and digestion.
Add this spice to your daily diet for a delicious, comforting, and health-supportive touch.
β Benefits:
- Helps manage blood sugar levels
- Supports digestion and metabolism
- Natural antioxidant and anti-inflammatory
- Boosts flavor in sweet and savory dishes
- Enhances skin glow when used in face packs
β How to Use:
- Add ΒΌ to Β½ tsp in tea or coffee for warmth
- Mix into cake, cookies, or sweet dishes
- Sprinkle in curries, rice, or gravies
- Blend with honey for sore throat or cold remedies
- Use in DIY skincare masks for clear skin
β Storage Instructions:
- Store in an airtight container
- Keep in a cool, dry place away from moisture
- Use a dry spoon every time
- Best consumed within 12 months of opening
Net Wt. 100g